GreenPan Chatham Frypan
Best everyday nonstick for effortless cooking and quick cleanup.
These hard-anodized pans offer a rare middle ground: the effortless release of ceramic nonstick without the fragility that usually plagues the category. You sacrifice the searing capability of raw cast iron, but you gain a warp-resistant, oven-ready workhorse that makes daily cleanup genuinely painless.
$63.99
Who it's for
- Health-conscious cooks prioritizing safe and clean kitchenware
- Busy individuals seeking convenient, low-maintenance cooking solutions
- Home cooks needing reliable, multi-purpose pans for diverse recipes
Who should skip it
- Users expecting permanent nonstick performance without specific care
- Cooks who prefer high-heat cooking or minimal maintenance cookware
- Chefs and enthusiasts who frequently sear meats at very high temperatures
Performance breakdown
Nonstick Release
Diamond-reinforced ceramic coating makes sliding eggs and delicate proteins effortless.
Heat Tolerance
Oven-safe up to 600°F, outperforming most standard nonstick cookware options.
Durability
Hard-anodized aluminum body resists warping and daily kitchen wear effectively.
Cleanup Ease
Slick surface wipes clean instantly, though hand washing preserves longevity best.
Ergonomics
Stainless steel handles provide a secure, comfortable grip during stovetop maneuvers.
Stovetop Versatility
Works reliably on gas and electric, but lacks critical induction compatibility.
Key Specs
Material
Hard Anodized Aluminum, Stainless Steel
Number of Pieces
2
Non-stick Coating Type
Thermolon™ Ceramic
Oven Safe Temperature
600°F
Induction Compatible
No
Dishwasher Safe
Yes
Lid Material
Not Included
Handle Material
Stainless Steel
Heat Source Compatibility
Gas, Electric, Halogen, Oven
PFOA-Free
Yes
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