Emile Henry Modern Classics Rectangular Baker
Best durable ceramic for elegant oven to table serving.
This French-made baker turns individual portions into a seamless transition from freezer to oven to table. You sacrifice the capacity of a full-sized dish, but you gain the effortless elegance of serving perfectly portioned gratins and crisps directly in the vessel they were cooked in.
$43.95
at
Chef's Corner Store
Who it's for
- Home cooks desiring perfectly cooked dishes and warm table service.
- Busy individuals seeking robust, multi-functional bakeware for daily use.
- Hosts and hostesses valuing both convenience and stylish serving solutions.
Who should skip it
- Budget-conscious shoppers seeking affordable bakeware alternatives.
- Individuals with limited hand strength or those preferring lightweight kitchen tools.
- Large families or entertainers needing bakeware for substantial quantities.
Performance breakdown
Thermal Retention
Burgundy clay maintains consistent heat for perfectly baked gratins and crisps.
Versatility
Seamlessly transitions from freezer to oven without needing extra dishes.
Durability
High-fired construction resists chips and cracks during heavy daily use.
Ease of Cleaning
Smooth glaze releases food easily and is completely dishwasher safe.
Aesthetic Appeal
Classic French design looks elegant enough to serve directly at dinner.
Portion Precision
Ideal capacity for controlled individual servings or thoughtful side dishes.
Key Specs
Material
High-fired Burgundy clay
Capacity
0.9-quart
Dimensions
10.6-inch length, 7.1-inch width, 2.1-inch depth
Oven safe to 500°F
Freezer safe
Dishwasher safe
Country of Origin
France
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