Schmidt Brothers Cutlery BBQ Knife

This set is curated specifically for BBQ tasks, typically including a mix of essential blades like a carving knife, a utility knife, and a boning knife designed to handle everything from trimming briskets to slicing finished meats.

To keep the wood in good condition, hand wash the knives with mild soap and dry them immediately. Avoid soaking them in water or putting them in the dishwasher, and occasionally apply a food-safe mineral oil to the handles to prevent the wood from drying out.

Yes, the blades are designed for precision and durability, making them well-suited for trimming fat caps or deboning cuts of meat. However, they are not intended for hacking through bone or frozen items, which can damage the edge.

The zebra wood handles are crafted to provide a secure, ergonomic grip. While wood naturally offers more traction than smooth metal or plastic, it is always best practice to wipe your hands clean before handling any knife to ensure maximum safety.

This set focuses on the essential tools themselves. It does not include a dedicated storage block or carrying case, so you will need to store them in a knife block, on a magnetic strip, or in a protective roll.