Coghlan's Cast Iron Double Broiler
Best durable cookware for precise, gentle heating.
A rugged, dual-burner cooking surface built for the demands of campfire cooking. It offers the unmatched heat retention of cast iron, providing a reliable, high-performance tool that thrives in outdoor environments where durability is paramount.
$30.99
at
Shepherd and Schaller Sporting Goods
Who it's for
- Outdoor enthusiasts and home cooks seeking long-term kitchen investments.
- Bakers and chefs needing precise, gentle temperature control for sauces.
- Campers, hikers, and survivalists preparing meals in challenging environments.
Who should skip it
- Backpackers and travelers prioritizing lightweight, portable cooking gear.
- Busy individuals and new cooks preferring low-maintenance, dishwasher-safe kitchen tools.
- Home cooks and campers needing quick heating for fast-paced meal preparation.
Performance breakdown
Heat Retention
Heavy-duty cast iron holds temperature steady for consistent, even searing.
Surface Versatility
Dual-sided design handles everything from pancakes to charred steaks easily.
Portability
Substantial weight makes it durable but cumbersome for long-distance backpacking trips.
Seasoning Ease
Requires initial work, but develops a reliable non-stick patina over time.
Build Durability
Virtually indestructible construction survives years of rugged campfire abuse.
Cleaning Effort
Manual scrubbing is mandatory to maintain the integrity of the iron.
Key Specs
Material
Cast Iron
Shape
Rectangular
Heat Source Compatibility
Gas, Electric, Induction
Number of Burners Covered
2
Dishwasher Safe
No
Nonstick Coating
No
Handle Material
Cast Iron
Lid Included
No
Pour Spout Present
No
Grease Channel Present
No
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