Cove Cooking Spoon

To preserve the wood, hand wash the spoon with mild soap and warm water, then dry it immediately. Avoid soaking it or putting it in the dishwasher, as this can cause the wood to crack or warp over time.

Because each spoon is handcarved from natural olive wood, the grain patterns, color depth, and exact dimensions will vary from piece to piece. You should expect your spoon to have a unique character that differs slightly from the images shown.

Yes, olive wood is an excellent choice for non-stick pans. Unlike metal utensils, the smooth, natural wood surface will not scratch or damage delicate non-stick coatings.

To keep the wood from drying out and to maintain its rich color, you can periodically rub it with a food-safe mineral oil or beeswax. This simple maintenance will help protect the wood and enhance its natural grain.

Olive wood is naturally dense and durable, making it well-suited for everyday tasks like stirring sauces, sautéing vegetables, or serving. However, it is best to avoid using it for extremely heavy-duty scraping or prying.