Madison Citrus Nursery Calamondin Tree

Because these trees are grafted with mature, certified buds, they are capable of producing fruit within their first or second season. However, we recommend removing the fruit during the first two years to allow the tree to focus its energy on root and branch development.

Yes, the Calamondin is excellent for container growing. If you live outside of USDA zones 9-11, simply keep the tree in a pot so you can move it indoors to a sunny location during the winter months.

These trees prefer full sun to partial shade. For the best growth and fruit production, aim for at least six to eight hours of direct sunlight daily.

Yes, the fruit is edible and known for a unique, tart flavor. It is commonly used in marmalades, beverages, and as a zesty garnish for various dishes.

Calamondin trees require well-draining soil to prevent root rot. A high-quality potting mix designed for citrus or a blend of loam and sandy soil works best to ensure proper drainage.

While the tree can reach 6-10 feet in the ground, container-grown specimens will typically stay smaller. You can manage the size through regular pruning and the size of the pot you choose.