iSi Profi Cream Whipper
Best professional-grade tool for high-volume whipped cream preparation.
This is the gold standard for achieving professional-grade aeration at home. While the canister setup requires a bit more maintenance than a standard whisk, the sheer volume and airtight longevity it provides make it an essential tool for any serious baker.
$197.50
at
Espresso Parts
Who it's for
- Professional chefs needing equipment that survives daily high-volume kitchen use
- Culinary creators seeking consistent, professional-grade foams and rapid flavor infusions
- Sanitation-focused cooks requiring easy-to-clean, non-reactive stainless steel tools
Who should skip it
- Home bakers on a budget looking for affordable kitchen gadgets
- Users with limited storage space or those preferring lightweight tools
- Eco-conscious consumers wanting to avoid recurring waste from disposable chargers
Performance breakdown
Build Quality
Brushed stainless steel construction ensures long-term durability in demanding kitchens.
Volume Efficiency
Yields five times the volume, maximizing output for high-demand dessert prep.
Sanitation Standards
NSF certification and HACCP compliance meet rigorous professional food safety requirements.
Maintenance Ease
Industrial dishwasher-safe components make post-service cleanup remarkably fast and simple.
Freshness Retention
Air-tight system keeps delicate whipped creams stable and fresh for days.
Versatility
Included metal-threaded tips provide precision control for professional-grade cake decorating.
Key Specs
Capacity
One Quart (32 oz)
Bottle Material
Brushed stainless steel
Valve Material
Stainless steel
Certifications
NSF certified, HACCP compliant
Cleaning
Industrial dishwasher safe
Warranty
Two-year warranty
Capacity
4.0 cups
Dishwasher Safe Parts
True
Included Attachments
Whisk
Product Type
Piping Bags & Tips
Know before you buy
Still have a question?
Ask Metto anything about the iSi Profi Cream Whipper before you decide.
