Rachael Ray Ceramic Au Gratin
Best individual bakers for home cooks preparing portioned meals and sides.
These stoneware bakers turn individual portions into a sophisticated presentation that goes straight from the oven to the table. While they lack the versatility of larger casserole dishes, their compact, heat-retaining design makes them the ultimate tool for perfectly browned, single-serve gratins and pastas.
$21.99
Who it's for
- Home cooks who prioritize beautiful, oven-to-table serving pieces
- Busy hosts wanting effortless cleanup after dinner parties
- Chefs preparing gratins that require consistent, long-lasting heat
Who should skip it
- Clumsy cooks prone to dropping dishes or handling them roughly
- Families needing large-format bakeware for group meals
- Minimalists with limited cabinet space for bulky kitchenware
Performance breakdown
Thermal Versatility
Stoneware handles extreme temperature shifts from freezer to 500°F oven effortlessly.
Portion Precision
Twelve-ounce capacity is perfectly calibrated for individual gratins and side dishes.
Ergonomic Handling
Integrated handles provide a secure grip when moving hot dishes around.
Maintenance Ease
Dishwasher-safe construction makes post-meal cleanup quick and entirely stress-free.
Heat Distribution
Rectangular stoneware design promotes consistent, even cooking for delicate baked recipes.
Aesthetic Appeal
Vibrant color options add a stylish, modern touch to any table setting.
Key Specs
Material
Stoneware
Number of pieces
2
Maximum oven safe temperature
500°F
Dishwasher safe
Yes
Primary pan shape
Rectangular
Freezer safe
Yes
Microwave safe
Yes
Nonstick coating
No
Includes lids
No
PFOA free
No
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