LloydPans Cheesecake Pan

The removable bottom is essential for cheesecakes and delicate cakes, allowing you to push the base upward to release the dessert without having to flip the pan or risk damaging the edges.

No, this pan must be hand washed. Using a dishwasher can damage the Silver-Kote finish and the aluminum construction, shortening the lifespan of the pan.

Silver-Kote provides a permanent stick-resistant surface that makes releasing your baked goods effortless. Unlike some non-stick coatings, it does not require reglazing and performs consistently over time.

You should avoid using metal utensils, as they can scratch or compromise the Silver-Kote finish. We recommend using silicone or wooden tools to protect the surface and ensure the pan lasts.

Yes, the 14-gauge aluminum construction is freezer safe, making it an excellent choice for recipes that require chilling or freezing to set, such as no-bake cheesecakes or ice cream cakes.

The straight-sided design is specifically engineered to produce clean, sharp edges. This gives your cheesecakes a professional, uniform appearance that is difficult to achieve with standard sloped-sided pans.