Broilmaster H3-X Gas Grill

The H-style burner provides even heat coverage across the entire cooking surface, preventing cold spots. With dual-control knobs, you can independently adjust the left and right sides of the burner to create different heat zones for indirect or direct grilling.

These briquets sit above the burner to absorb heat and radiate it back toward the cooking grids. This helps maintain a consistent temperature and vaporizes drippings to provide that classic grilled flavor while reducing flare-ups.

Yes, the chrome-plated Retract-a-Rack is designed for versatility. You can easily fold it back or remove it entirely if you are cooking larger items like a whole turkey or a tall roast that requires extra clearance.

The premium aluminum castings are highly resistant to rust and corrosion, making them an excellent choice for long-term outdoor use. Broilmaster stands behind this durability with a limited lifetime warranty on both the grill body and the stainless steel cooking grids.

The built-in analog gauge is calibrated to measure temperatures from 100°F to 700°F. While it is excellent for monitoring general roasting and searing temperatures, you may want to use a digital probe thermometer if you are performing precise low-and-slow smoking.

Stainless steel rod grids are favored for their superior heat retention and ease of cleaning. They provide excellent sear marks and are durable enough to withstand high temperatures without warping or rusting over time.