Kalamazoo Outdoor Gourmet Shokunin Kamado Grill

The rectangular design allows for true offset fire cooking, providing better separation between your heat source and the food. This shape also offers a more efficient use of the 432-square-inch grilling surface compared to circular models.

Yes. The grill features three adjustable fire grate levels that allow you to move your charcoal closer to the food for searing or further away for gentle smoking. Combined with the four-shutter air control system, you can precisely dial in the temperature for any cooking method.

The thick insulation ensures exceptional heat retention and fuel efficiency. It allows the grill to maintain steady, consistent temperatures for long smoking sessions while requiring less charcoal than thinner-walled grills.

304 stainless steel is the industry standard for high-quality outdoor equipment and offers excellent durability. 316 marine-grade stainless steel provides superior resistance to salt and corrosion, making it the recommended choice if you live in a coastal environment.

Ipe is an incredibly dense, weather-resistant hardwood. Depending on your preference, you can leave it to weather naturally to a silver-gray patina or periodically apply an outdoor-rated wood oil to maintain its original rich, deep color.

The four shutters provide cross-flow air control, which allows you to manipulate airflow patterns inside the grill more effectively than a standard top-and-bottom vent system. This gives you granular control over the fire, making it easier to manage temperature swings during long cooks.