MeatStick WiFi Kit

The WiFi Bridge connects to your home network and acts as a relay for the thermometer. While the probe communicates with the bridge via Bluetooth, the bridge transmits that data to the cloud, allowing you to monitor your cook from anywhere with an internet connection.

Yes. The MeatStick is fully waterproof, making it safe for deep frying and sous-vide cooking. Just ensure the probe is inserted to the safety line to protect the internal electronics.

The probe is designed for long cooks and offers over 24 hours of battery life. This makes it suitable for extended sessions like smoking brisket or pork shoulder.

Yes, the stainless steel probe is completely waterproof and dishwasher safe. You can simply toss it in with your regular dishes once the cooking is finished.

The internal sensor, which measures the meat's temperature, is rated up to 212ºF. The ambient sensor, which measures the air temperature inside your grill or oven, can withstand heat up to 572ºF.

Not if you are using the WiFi Bridge. Once the bridge is set up, you can leave your house or move to a different room, and the app will continue to update with real-time temperature data via your internet connection.