Aprika Life Matcha Bowl

The integrated spout and handle allow you to pour your prepared matcha directly into a mug or glass without spilling. It makes the transition from whisking to serving much cleaner and more controlled than using a traditional, handleless chawan.

Yes, the bowl has a 4.5-inch diameter and a rounded interior specifically shaped to provide enough room for the 100-prong whisk to move freely. This shape helps you achieve a consistent, rich crema without hitting the sides too frequently.

The holder is essential for maintaining the shape of your bamboo whisk. By resting the whisk on the holder after use, you allow the prongs to air dry in their original form, which prevents mold and extends the lifespan of the bamboo.

The ceramic bowl is easy to clean with warm water and mild soap. The bamboo whisk should be rinsed thoroughly with warm water after each use—never use soap on the whisk—and placed on the ceramic holder to dry completely before storage.

Because each bowl is handcrafted in Japan using traditional Minoyaki techniques, slight variations in color and texture are expected. These unique characteristics are a hallmark of the artisan process and ensure that no two pieces are exactly alike.