Wu Jing Ti Liang Yixing Teapot

Peach blossom Mud is a porous, high-quality clay that absorbs the essential oils of tea over time. This process helps to soften the water and enhance the flavor profile of your brew, particularly for delicate teas like green or white varieties.

A 180cc capacity is ideal for a solo tea session or for serving two people using the Gongfu brewing method. It is designed for multiple short infusions rather than serving large cups of tea at once.

Rinse the teapot with hot water after each use and allow it to air dry completely with the lid off. Avoid using soap or detergents, as the porous clay will absorb the chemicals and affect the taste of future brews.

Yes, the oily texture and fine grit of the Peach blossom Mud provide a secure, comfortable grip. This tactile quality makes the teapot feel stable in your hand while pouring, even when the surface is warm.

Because Yixing clay is porous, it is best to dedicate this teapot to one specific category of tea, such as light oolong or raw Pu'er. This prevents the flavors of different teas from mixing and allows the clay to 'season' properly with your chosen variety.