Norpro Bacon Press and Egg Ring
Best breakfast tool for home cooks seeking perfectly uniform morning meals.
This heavy-duty cast iron press is the secret to restaurant-quality, flat-pressed bacon and perfectly seared sandwiches. While it requires a bit of maintenance—you’ll need to season the iron like a skillet—the trade-off is a durable, multi-functional tool that brings professional-level precision to your home stovetop or grill.
$17.52
at
CKitchen
More Bacon Press and Egg Ring Set options
Who it's for
- Home cooks seeking perfectly flat, evenly crispy bacon strips
- Breakfast enthusiasts wanting uniform eggs, pancakes, or burger patties
- Chefs prioritizing superior heat retention for faster, consistent searing
Who should skip it
- Busy cooks avoiding tools that require hand-washing and seasoning
- Minimalists with limited drawer or cabinet storage space
- Perfectionists frustrated by egg whites leaking under loose rings
Performance breakdown
Heat Retention
Heavy cast iron construction holds heat effectively for consistent searing.
Press Versatility
Ideal for flattening bacon, pressing paninis, or searing steak weights.
Egg Ring Precision
Creates uniform shapes, though requires practice to prevent minor leakage.
Ergonomics
Wooden handles stay cool, though the press weight requires steady handling.
Storage Efficiency
Folding egg rings make this set surprisingly easy to tuck away.
Maintenance Ease
Requires diligent hand washing and seasoning to prevent rust buildup.
Key Specs
Material
Cast Iron, Wood, Stainless Steel
Number of Pieces
3
Handle Material
Wood
Primary Use
Cooking
Dishwasher Safe
No
BPA Free
No
Rust Resistant
No
Scratch Resistant
No
Odor Resistant
No
Set Includes Holder
No
Know before you buy
Still have a question?
Ask Metto anything about the Norpro Bacon Press and Egg Ring before you decide.
