Schmidt Brothers Cutlery Steak Knife

Because these knives feature natural Zebra Wood handles, we strongly recommend hand washing and drying them immediately after use. Dishwashers can cause wood handles to warp, crack, or lose their finish over time.

The serrated edge is designed to grip the surface of the meat, allowing you to slice through crusts or tougher textures without tearing the delicate interior. This makes them highly effective for everything from thick ribeyes to leaner cuts.

To keep the Zebra Wood handles looking their best, you can occasionally apply a food-safe mineral oil or wood conditioner. This helps prevent the wood from drying out and maintains its natural luster.

Yes, these knives feature a durable construction designed for longevity. The blade extends through the handle, providing the balance and stability needed for consistent, effortless slicing.

While the serrated edges are sharp, they are designed for cutting food, not surfaces. As with any high-quality cutlery, we recommend using them on a proper cutting board or dinner plate, avoiding aggressive sawing motions against hard ceramic or glass to preserve both the knife edge and your tableware.