Silikomart Cacao Silicone Mold
Best professional-grade tool for crafting elegant, bite-sized gourmet desserts.
These precise oval molds turn simple mousses and semifreddos into professional-grade pastry art. While the small 12.5 ml capacity demands a delicate touch, the included cutter ensures your final presentation is consistently sharp and sophisticated.
$28.90
at
JB Prince
Who it's for
- Pastry chefs needing precise, intricate chocolate detailing
- Creative bakers wanting versatile, multi-purpose kitchen tools
- Home cooks prioritizing long-lasting, food-safe kitchen equipment
Who should skip it
- Caterers needing to produce large quantities of treats quickly
- Bakers seeking a rigid, easy-to-transport mold design
- Budget-conscious shoppers looking for inexpensive, generic alternatives
Performance breakdown
Demolding Ease
High-grade silicone ensures delicate mousses release without structural damage.
Design Precision
Xavi Donnay’s signature geometry delivers professional-grade aesthetic consistency.
Versatility
Handles extreme temperature shifts from deep-freeze to high-heat baking effortlessly.
Portion Control
The 12.5 ml capacity is perfect for refined, bite-sized tasting menus.
Tool Integration
Included cutter simplifies base preparation for clean, uniform plating.
Material Durability
Resilient food-grade silicone maintains shape through repeated high-volume use.
Key Specs
Material
Silicone
Number of Cavities
16
Non-stick coating
false
Dishwasher safe
false
Freezer safe
false
Individual Cavity Volume
12.5 ml (0.4 oz)
Cavity Dimensions
50x28x19 mm
Total Volume
200 ml
Handle Material
Silicone
Know before you buy
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Ask Metto anything about the Silikomart Cacao Silicone Mold before you decide.
