Silikomart Kit Albia Mold
Best professional-grade tool for home bakers crafting elegant, layered tarts.
This kit bridges the gap between home baking and patisserie-level precision, allowing you to layer intricate mousses over perfectly crisp bases. While the specialized rings demand a bit more technique than a standard muffin tin, the professional-grade results and effortless release make it an essential upgrade for any serious dessert maker.
$54.80
Who it's for
- Creative pastry chefs exploring diverse frozen and baked treats
- Home bakers aiming for professional, bakery-style presentation
- Bakers seeking flawless, intact dessert releases
Who should skip it
- Budget-conscious shoppers prioritizing basic, affordable kitchen tools
- Bakers preferring rigid, easy-to-handle equipment
- Minimalists wanting versatile molds for varied design styles
Performance breakdown
Release Efficiency
Silicone flexibility and non-stick rings ensure flawless, intact pastry removal.
Thermal Versatility
Handles extreme temperature swings from deep freezing to high-heat baking effortlessly.
Baking Precision
T-Plus+ rings provide consistent heat distribution for perfectly uniform crust edges.
Cleaning Convenience
Dishwasher-safe components make post-baking cleanup quick and entirely stress-free.
Professional Finish
Designed with a master pâtissier to deliver high-end, restaurant-quality dessert aesthetics.
Build Durability
High-grade materials withstand repeated use without warping or losing structural integrity.
Key Specs
Material
Silicone, T-Plus+
Number of Cavities
6
Pan Type
Tart Pan
Nonstick Coating
Yes
Dishwasher Safe
Yes
Max Oven Safe Temp
446°F
Freezer Safe
Yes
Individual Cavity Volume
3.58 oz (106 ml)
Pan Length
2.8 inches
Pan Width
2.8 inches
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