Martellato Half Sphere Mold
Best versatile tool for pastry chefs and creative home bakers.
These molds turn simple ingredients into architectural desserts, offering the precision needed for professional-grade chocolate work or semifreddo. While they lack the non-stick ease of silicone, their rigid polyethylene construction ensures perfectly smooth, consistent shapes that hold their form under pressure.
$20.00
at
JB Prince
Who it's for
- Pastry chefs needing reliable tools for high-volume commercial kitchens
- Creative bakers looking to elevate their plated dessert presentations
- Perfectionists requiring uniform shapes for seamless, professional assembly
Who should skip it
- Budget-conscious home bakers seeking affordable, entry-level equipment
- Cooks with limited cabinet space for specialized kitchen tools
- Novice bakers intimidated by complex tempering and molding techniques
Performance breakdown
Versatility
Six distinct sizes offer immense creative range for varied dessert projects.
Material Durability
Food-safe polyethylene withstands temperature extremes without warping or losing shape.
Ease of Release
Smooth interior finish ensures delicate chocolate shells pop out cleanly.
Maintenance
Dishwasher compatibility simplifies cleanup, though detergent-free washing preserves longevity.
Thermal Resilience
Handles freezing and short-term heat well, but lacks high-heat oven capability.
Professional Utility
Standardized sizing makes these a reliable staple for consistent pastry production.
Key Specs
Material
Food-safe polyethylene
Set Quantity
6 pieces
Mold Diameters
3.93", 5.11", 5.51", 5.90", 6.88", 7.87"
Intended Food Type
Chocolate, Semifreddo
Dishwasher Safe
Yes (without detergent)
Max Temperature
100°C for 15 minutes
Food Grade
Yes
Freezer Safe
Yes
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