Martellato Chocolate Ornamental Mold
Best professional tool for pastry chefs crafting elegant chocolate garnishes.
These polycarbonate molds bring professional-grade precision to your dessert plating, turning simple tempered chocolate into striking, sculptural garnishes. While they require a steady hand and a bit of practice to master, the consistent, high-end finish they provide is impossible to replicate by hand.
$31.90
at
JB Prince
More Chocolate Ornamental Mold options
Who it's for
- Pastry chefs seeking sophisticated, unique dessert garnishes
- Home bakers wanting professional-looking results without advanced sculpting skills
- Confectioners requiring long-lasting tools for frequent, repeated use
Who should skip it
- Creative bakers needing versatile molds for diverse chocolate shapes
- Busy cooks preferring low-maintenance, easy-to-clean kitchen equipment
- Minimalists with limited storage space for specialized, occasional tools
Performance breakdown
Material Durability
High-grade polycarbonate ensures long-term resistance to professional kitchen wear and tear.
Demolding Ease
Rigid construction allows for clean, effortless release of delicate chocolate shapes.
Design Precision
Italian engineering captures intricate horn details for a sophisticated, professional finish.
Cleaning Efficiency
Dishwasher-safe design simplifies cleanup after high-volume pastry production sessions.
Production Throughput
Sixteen cavities per mold provide a balanced output for batch decorating.
Ergonomic Handling
Standard dimensions offer a stable, manageable footprint for busy workstation environments.
Key Specs
Material
Polycarbonate
Shape Design
Double Horns
Number of Cavities
16
Dishwasher Safe
Yes
Overall Dimensions
10.75" L x 7" W x 1" H
Cavity Dimensions
2.44" L x 1.22" W
Country of Origin
Italy
Intended Food Type
Chocolate
BPA Free
No
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