J.B. Prince Dot Bar Design Chocolate Mold
Best professional-grade mold for crafting elegant, artisanal chocolate bars at home.
This professional-grade mold turns simple tempered chocolate into high-end, geometric confections with minimal effort. While the rigid polycarbonate construction demands a bit of patience during the demolding process, the resulting finish is glossy, precise, and undeniably artisanal—perfect for anyone looking to elevate their dessert game.
$31.90
Who it's for
- Home chocolatiers aiming for a polished, professional aesthetic
- Gift makers needing consistent, uniform bar sizing
- Frequent bakers seeking long-lasting, durable kitchen tools
Who should skip it
- Novice candy makers intimidated by complex tempering techniques
- Creative bakers wanting variety beyond a single pattern
- Casual cooks preferring low-maintenance, easy-care kitchen equipment
Performance breakdown
Demolding ease
Rigid polycarbonate construction ensures chocolates pop out with minimal effort.
Material durability
Heavy-duty polycarbonate withstands repeated use without warping or scratching.
Design precision
Sharp, clean lines create professional-grade geometric patterns every time.
Production capacity
Twenty-eight cavities allow for efficient batch production in one pour.
Cleaning convenience
Dishwasher safe, though hand washing preserves the finish longer.
Surface finish
Polished interior surfaces yield a high-gloss shine on finished chocolates.
Key Specs
Material
Polycarbonate
Shape Design
Dot Bar
Number of Forms
28
Dishwasher Safe
Yes (without detergent)
Dimensions per Form
1.4" length x 1" width x 0.7" height (35mm length x 25mm width x 18mm height)
BPA Free
Yes
Intended Food Type
Chocolate
Overall Length
1.4 inches
Overall Width
1.0 inches
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