Silikomart Givre
Best professional-grade mold for crafting elegant, refined single-portion desserts.
These molds turn delicate mousses into professional-grade mignon masterpieces with ease. While the small 30ml size limits you to bite-sized portions, it offers unmatched precision for layering complex textures or creating sophisticated inserts for larger desserts.
$28.40
Who it's for
- Pastry chefs needing flawless release for intricate designs
- Versatile bakers creating both frozen desserts and baked goods
- Home cooks aiming for professional, high-end presentation
Who should skip it
- Budget-conscious bakers looking for affordable kitchen tools
- Bakers who prefer rigid, easy-to-handle equipment
- Minimalists seeking a versatile mold for everyday projects
Performance breakdown
Demolding precision
Flexible silicone ensures delicate mousse shapes release without surface damage.
Design versatility
Functions perfectly as a standalone mignon or an insert for larger molds.
Thermal stability
High-quality silicone maintains structural integrity during blast freezing and oven cycles.
Portion consistency
Uniform 30ml cavities guarantee professional results for high-volume pastry production.
Aesthetic impact
Sophisticated geometry creates visually striking desserts for high-end display cases.
Cleaning ease
Non-stick surface allows for quick rinsing and dishwasher-safe maintenance.
Key Specs
Material
Silicone
Number of Cavities
15
Cavity Volume
30 ML (1 oz)
Dimensions
ø60 H 45 MM
Designer
Michael Bartocetti
Handle Material
None
Dishwasher Safe
False
Freezer Safe
False
BPA Free
False
PFOA Free
False
Know before you buy
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Ask Metto anything about the Silikomart Givre before you decide.
