Martellato Shallow Square Mold
Best professional-grade tool for crafting elegant, uniform chocolates at home.
This rigid polycarbonate mold is the gold standard for achieving that professional, mirror-like finish on your chocolates. While the shallow depth limits you to thinner confections, the trade-off is a flawless release every time, making it an essential tool for anyone serious about clean, elegant presentation.
$31.90
at
JB Prince
Who it's for
- High-volume chocolatiers needing efficient, uniform batch production
- Pastry chefs seeking an elevated, professional finish for confections
- Serious confectioners prioritizing long-lasting, high-quality professional tools
Who should skip it
- Busy bakers wanting quick, low-maintenance cleanup routines
- Creative artists requiring total control over every design detail
- Beginners preferring the forgiving nature of flexible silicone molds
Performance breakdown
Demolding ease
Rigid polycarbonate structure allows chocolates to pop out with minimal effort.
Surface finish
High-grade material ensures a professional, mirror-like shine on every piece.
Durability
Heavy-duty construction withstands repeated professional use without warping or cracking.
Cavity precision
Uniform dimensions guarantee consistent, elegant results across all twenty-eight cavities.
Cleaning convenience
Smooth, non-porous surface wipes clean easily, though hand washing is recommended.
Production efficiency
Twenty-eight cavities per mold maximize output for batch chocolate production.
Key Specs
Material
Polycarbonate
Number of Cavities
28
Cavity Dimensions
1.18" square x 0.43" height (30mm square x 11mm)
Overall Mold Dimensions
10.75" length x 7" width
Dishwasher Safe
Yes (without detergent)
BPA Free
Yes
Country of Origin
Europe
Intended Food Type
Chocolates
Know before you buy
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