Silikomart Cacao Silicone Mold
Best professional-grade tool for crafting elegant, perfectly portioned individual desserts.
This mold turns standard individual desserts into professional-grade pastries with a signature rounded base that feels intentional and high-end. The included cutter removes the guesswork from plating, though you are locked into this specific, elegant silhouette for every bake.
$25.90
at
JB Prince
Who it's for
- Home bakers aiming for professional-grade patisserie aesthetics
- Pastry chefs seeking efficiency in multi-layered dessert assembly
- Serious bakers prioritizing long-term durability and easy release
Who should skip it
- Budget-conscious shoppers preferring basic or generic kitchen tools
- Novice bakers intimidated by complex, multi-layered recipe techniques
- Bakers looking for versatile molds for various dessert themes
Performance breakdown
Demolding Precision
Flexible silicone ensures delicate dessert shapes release without structural damage.
Thermal Versatility
Handles extreme temperature shifts from deep freezing to high-heat baking seamlessly.
Portion Consistency
Six uniform cavities guarantee professional-grade symmetry for every individual serving.
Cutter Utility
Included tool provides clean, sharp edges for perfectly tailored base layers.
Design Sophistication
Unique rounded border adds a refined, high-end aesthetic to plated desserts.
Maintenance Ease
Non-stick surface allows for quick cleanup after even the stickiest preparations.
Key Specs
Shape
Cacao 120
Material
Silicone
Number of Cavities
6
Dimensions per form
4" length x 2.24" width x 1.65" height
Capacity per form
24.3 oz
Temperature Range
+76 to 446 °F (-60 to 230 °C)
Pan Shape
Round
Pan Type
Mini Cake Pan
Dishwasher Safe
False
Max Oven Safe Temp
446 °F
Know before you buy
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