Pavoni Tuttifrutti Silicone Mold
Best professional-grade mold for crafting realistic, detailed fruit-shaped desserts.
This professional-grade mold turns simple ingredients into hyper-realistic fruit sculptures that look like they belong in a high-end patisserie. While it demands a bit of patience to master the delicate details, the result is a show-stopping dessert that feels far more artisanal than anything you could achieve by hand.
$74.90
Who it's for
- Pastry chefs seeking professional-grade, lifelike dessert presentations
- Home bakers prioritizing easy release and simple cleanup
- Creative cooks experimenting with frozen treats and molded chocolates
Who should skip it
- Bakers needing versatile molds for various shapes and themes
- Budget-conscious shoppers looking for affordable, generic kitchen tools
- Cooks with limited cabinet space for non-stackable specialty molds
Performance breakdown
Detail Fidelity
Intricate strawberry textures translate perfectly to the final dessert form.
Release Ease
Flexible silicone ensures delicate mousse shapes pop out without structural damage.
Production Capacity
Twenty cavities per sheet significantly streamline batch production for professional workflows.
Material Durability
High-grade silicone withstands repeated freezing and heating cycles without degrading.
Portion Consistency
Uniform 90ml volume ensures perfectly identical dessert sizes every single time.
Design Pedigree
Expertly engineered by a Pastry World Champion for professional-grade results.
Key Specs
Mold Size
300mm x 400mm | 11.81" x 15.74"
Cavity Size
71mm x 54mm x 46mm | 2.79" x 2.12" x 1.81"
Cavity Volume
90ml | 3 Fl Oz
Number of Cavities
20
Material
Silicone
Shape
Strawberry
Know before you buy
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Ask Metto anything about the Pavoni Tuttifrutti Silicone Mold before you decide.
