La Pavoni Pavoflex Silicone Twisted Rectangle
Best professional-grade mold for creative pastry chefs and home bakers.
These molds turn standard bakes into architectural statements with a professional-grade, non-stick finish. You sacrifice the rustic charm of traditional pans for a precise, uniform aesthetic that makes even simple recipes look like high-end pastry work.
$104.85
Who it's for
- Pastry chefs seeking a sophisticated, modern aesthetic for plated desserts
- Busy home bakers needing quick cleanup and reliable food release
- Versatile cooks experimenting with both frozen treats and baked goods
Who should skip it
- Bakers with limited storage space for additional rigid support trays
- Traditionalists preferring classic geometric shapes for their culinary creations
- Budget-conscious shoppers looking for affordable, everyday kitchen essentials
Performance breakdown
Release efficiency
Flexible silicone ensures delicate shapes pop out without structural damage.
Thermal versatility
Handles extreme temperature shifts from deep freeze to high-heat ovens effortlessly.
Production capacity
Twenty cavities per sheet maximize output for high-volume baking sessions.
Design aesthetic
The twisted rectangle geometry provides a sophisticated, modern finish for desserts.
Cleaning convenience
Non-stick surface minimizes scrubbing and simplifies post-baking cleanup routines.
Material durability
Professional-grade silicone withstands repeated use without losing its original form.
Key Specs
Material
Silicone
Mold Size
597mm x 400mm | 23.5" x 15.75"
Cavity Size
122mm x 33mm x 38mm | 4.8" x 1.3" x 1.5"
Weight per Cavity
115ml | 3.9 Fl Oz
Number of Cavities
20
Temperature Range
-40°F to 536°F (-40°C to 280°C)
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