La Pavoni Pavoflex Spiral Tower
Best professional tool for creating intricate, uniform pastry towers.
These architectural molds turn standard pastries into high-end, sculptural centerpieces with minimal effort. You sacrifice the rustic charm of traditional baking for a precise, professional finish, but the effortless release and heat resistance make it an essential upgrade for any ambitious kitchen.
$104.85
Who it's for
- Busy cooks requiring versatile, long-lasting tools for extreme temperatures
- Pastry chefs needing flawless release for delicate, intricate designs
- Home bakers aiming to elevate dessert presentation with minimal effort
Who should skip it
- Culinary enthusiasts frequently working with pungent or aromatic ingredients
- Bakers lacking extra storage space for required support baking sheets
- Minimalists preferring versatile molds for everyday baking needs
Performance breakdown
Release Efficiency
Flexible silicone ensures delicate spiral details remain perfectly intact after unmolding.
Thermal Versatility
Handles extreme temperature shifts from deep freezing to high-heat professional baking.
Production Capacity
Twenty-four cavities per sheet maximize throughput for high-volume pastry production.
Design Precision
Intricate spiral geometry creates professional-grade aesthetics for plated desserts.
Material Durability
Industrial-grade silicone withstands rigorous daily use in demanding commercial kitchens.
Portion Consistency
Uniform 4.4-ounce cavities guarantee identical results across every single bake.
Key Specs
Material
Silicone
Number of Cavities
24
Mold Size
597mm x 400mm | 23.5" x 15.75"
Cavity Size
69mm diameter x 51mm height | 2.7" diameter x 2" height
Weight per Cavity
130ml | 4.4 Fl Oz
Temperature Range
-40° F to 536° F (-40° C to 280° C)
Nonstick Coating
Yes
Dishwasher Safe
Not specified
Max Oven Safe Temp Fahrenheit
536
Freezer Safe
Yes
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