Flexipan Savarins
Best professional-grade molds for crafting delicate, bite-sized pastries and desserts.
These silicone molds turn out perfectly shaped mini-savarins with zero sticking, making them a dream for high-volume pastry work. You sacrifice the rigid structure of traditional metal tins, but you gain unmatched release ease and the ability to transition seamlessly from the freezer to the oven.
$134.00
at
JB Prince
Who it's for
- Bakers seeking stress-free unmolding and quick cleanup
- High-volume professionals needing long-lasting, reliable equipment
- Creative pastry chefs experimenting with diverse chilled or baked desserts
Who should skip it
- Budget-conscious home cooks preferring affordable bakeware options
- Bakers wanting a rigid mold that requires no extra support
- Cooks with limited cabinet space for large-format baking sheets
Performance breakdown
Release Performance
Nonstick silicone surface ensures delicate pastries pop out without any damage.
Thermal Versatility
Handles extreme temperature swings from deep freezing to high-heat baking effortlessly.
Durability
Flexible construction allows for repeated folding without losing structural integrity.
Cleaning Convenience
Hand washing is required, which adds time compared to dishwasher-safe alternatives.
Production Capacity
Sixty cavities per sheet provide excellent efficiency for high-volume dessert prep.
Storage Efficiency
Compact, pliable material rolls up to save valuable kitchen cabinet space.
Key Specs
Mold Size
15" x 23"
Cavity Size
1.56" x 0.5"
Weight per Cavity
10ml | 0.33 Fl Oz
Number of Cavities
60
Material
Silicone
Nonstick Coating
Yes
Dishwasher Safe
No
Max Oven Safe Temp
536°F
Freezer Safe
Yes
Know before you buy
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