Matfer Bourgeat Petit Four Molds
Best professional-grade molds for bakers crafting elegant miniature pastries.
These professional-grade molds turn delicate pastry work into a repeatable, foolproof process. While you sacrifice the rustic charm of hand-shaping, you gain the impeccable, uniform precision required to elevate miniature desserts from home-baked to patisserie-worthy.
$122.00
at
JB Prince
Who it's for
- Professional bakers requiring long-term equipment durability
- Pastry chefs prioritizing authentic, classic presentation
- Home bakers seeking consistent, professional-grade results
Who should skip it
- Budget-conscious shoppers seeking affordable kitchen tools
- Busy cooks preferring low-maintenance, dishwasher-safe gear
- Bakers looking for versatile, multi-purpose molds
Performance breakdown
Release performance
Non-stick coating ensures delicate pastries slide out without crumbling or sticking.
Professional durability
Heavy-duty construction withstands the rigors of frequent, high-volume commercial kitchen use.
Uniformity of bake
Consistent heat distribution guarantees perfectly even browning across every miniature treat.
Cleaning efficiency
Smooth surfaces and quality coating make post-baking cleanup remarkably quick.
Design versatility
Multiple geometric shapes allow for creative, high-end pastry presentation variety.
Batch scalability
Bulk pack sizing is ideal for efficient, high-output production environments.
Key Specs
Nonstick coating
Brioche Mold
1.75" Diameter
Square Mold
1.5" Diameter
Fluted Round Mold
2" Diameter
Plain Round Mold
1.4" Diameter
Rectangle Mold
2" Diameter
Triangle Mold
1.75" Length
Sold in packs of 25
Know before you buy
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Ask Metto anything about the Matfer Bourgeat Petit Four Molds before you decide.
