Louis Tellier Tartlettes
Best non-stick molds for bakers crafting individual pastries and mini pies.
These individual tartlette pans take the frustration out of delicate pastry work with a reliable non-stick finish that guarantees a clean release every time. You sacrifice the rustic charm of traditional metal molds for effortless cleanup and consistent, professional-looking results that make hosting a breeze.
$23.00
Who it's for
- Bakers seeking flawless presentation for delicate pastry creations
- Home cooks wanting to minimize post-baking cleanup time
- Pastry enthusiasts aiming for professional-grade, uniform golden crusts
Who should skip it
- Busy cooks preferring low-maintenance, dishwasher-safe kitchen tools
- Budget-conscious shoppers looking for entry-level baking equipment
- Frequent bakers needing long-term, heavy-duty non-stick performance
Performance breakdown
Release performance
Non-stick coating ensures delicate pastry crusts slide out without crumbling.
Cleaning efficiency
Smooth surface design makes hand washing quick and remarkably effortless.
Structural durability
Sturdy construction maintains shape through repeated high-heat baking cycles.
Portion consistency
Uniform dimensions guarantee perfectly identical mini tarts every single time.
Heat distribution
Material thickness promotes even browning across the entire pastry base.
Storage footprint
Compact stackable design saves valuable space in crowded kitchen cabinets.
Key Specs
Number of Cavities
12
Pan Type
Tart Pan
Non-stick Coating
Yes
Dishwasher Safe
No
Handle Material
None
Dimensions
1.35" top diameter x 0.90" bottom diameter
Know before you buy
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Ask Metto anything about the Louis Tellier Tartlettes before you decide.
