Silikomart Piuma Silicone Mold
Best professional-grade tool for pastry chefs creating intricate, elegant dessert garnishes.
Elevate your plating with these intricate, professional-grade silicone molds that turn simple chocolate or batter into architectural garnishes. You trade a bit of manual effort for the ability to prep ahead, making high-end restaurant aesthetics surprisingly achievable in a home kitchen.
$41.00
at
JB Prince
Who it's for
- Home bakers creating visually stunning, professional-grade desserts
- Culinary enthusiasts needing reliable, non-stick performance
- Creative cooks experimenting with diverse frozen and baked recipes
Who should skip it
- Budget-conscious shoppers seeking basic, low-cost bakeware
- Bakers preferring rigid molds that require no extra support
- Busy cooks wanting quick, low-maintenance cleanup
Performance breakdown
Material Versatility
Handles delicate pâte à cigarette and tempered chocolate with equal precision.
Thermal Resilience
Withstands extreme temperature shifts from blast chillers to high-heat ovens.
Unmolding Ease
Flexible silicone ensures intricate designs release without breakage or structural damage.
Design Efficiency
Dual-shape cavity layout maximizes output for professional-grade plating efficiency.
Maintenance Simplicity
Dishwasher-safe construction makes cleanup effortless after messy sugar work.
Detail Fidelity
Captures fine textures for refined, restaurant-quality decorative garnishes.
Key Specs
Number of cavities
20
Cavity dimensions
12.1 x 2.8 cm H 1.5 mm | 7.9 x 2.3cm H 1.5mm
Usable in oven / microwave
Usable in freezer / blast chiller
Temperature range
-40 ° C to + 230 ° C
Dishwasher safe
Material
Silicone
Depth
0.059 inches
Width
0.906 inches
Length
0.984 inches
Know before you buy
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