Copper + Walnut Garlic Rocker

A rocker press uses a simple back-and-forth motion to crush garlic through the blade holes, which is often easier on the wrists than squeezing a lever-style press. It also allows you to mince as much or as little garlic as you need directly onto a cutting board.

The blade is constructed from durable stainless steel with a copper finish. This provides the strength and corrosion resistance needed for food prep while maintaining the aesthetic appeal of the copper look.

No, this tool is handwash only. The walnut wood handle can warp, crack, or lose its finish if exposed to the high heat and harsh detergents of a dishwasher.

Because of the rocker design, most garlic residue can be easily wiped away from the underside of the blade. For any stubborn bits stuck in the holes, a quick rinse under warm water or a light scrub with a soft brush is all that is needed.

To keep the wood looking its best and prevent it from drying out, we recommend occasionally applying a food-safe mineral oil or wood conditioner. Avoid soaking the handle in water, as this can damage the natural material.