Jealous Devil Chunx Lump Charcoal

Jealous Devil Chunx are crafted from dense, South American hardwood that is carbonized to produce larger, more uniform pieces. This density allows for a significantly longer burn time and higher heat output compared to typical charcoal, with almost no sparking or popping.

This charcoal provides a clean, neutral burn that enhances the natural flavor of your food without adding an overpowering or acrid smoke profile. It is ideal if you prefer to control the smoke flavor yourself using wood chunks or chips.

It is highly versatile. For low and slow cooking, the dense hardwood maintains steady temperatures for up to 20 hours, while its ability to reach temperatures over 1,100°F makes it perfect for searing steaks or pizzas.

No, it is designed to be a high-efficiency fuel source. Because of the purity of the South American hardwood and the carbonization process, it produces minimal ash, which helps keep your grill's airflow clear during long cooks.

While the chunks are extra-large, they can be easily broken down if you are using a smaller grill. However, they are specifically optimized for larger setups like kamados, smokers, and full-sized charcoal grills where consistent, long-term heat is required.