Umi Tea Sets Yixing Clay Tea Cup

Yixing clay is porous and mineral-rich, which allows it to absorb the oils and aromas of the tea brewed inside. Over time, this seasoning process can enhance the flavor profile and depth of your tea, making it ideal for dedicated use with a specific type of tea.

Rinse the cup with hot water only; avoid using soap or detergents, as the porous clay will absorb the chemicals and affect the taste of future brews. Gently wipe the exterior with a soft cloth to help the clay develop a natural, smooth patina over time.

Yes, the lid is designed for excellent airtightness, which helps retain heat and trap the tea's aroma inside the cup. It also includes a small vent hole to ensure consistent airflow and prevent pressure buildup during steeping.

While you can use it for various teas, it is best to dedicate the cup to one specific variety, such as oolong or pu-erh. Because the clay absorbs flavors, switching between different types of tea may cause the aromas to clash.

The peony motif is created using a combination of relief carving, line engraving, and colored clay painting. This layered technique gives the design a rich, textured feel that is both visually detailed and tactile.

Yixing purple clay is known for its high thermal stability, meaning it can withstand rapid temperature changes without cracking. It also provides excellent heat retention, keeping your tea at an optimal temperature for longer periods.