Smith & Wollensky Walnut Butcher Block

End-grain construction allows the wood fibers to separate when your knife blade strikes the surface and close back up afterward. This design is significantly gentler on your knife edges compared to edge-grain boards and helps the board resist visible scarring over time.

To keep the wood hydrated and prevent cracking, regularly apply a food-safe mineral oil or a specialized butcher block conditioner. Hand wash the board with mild soap and water, then dry it immediately; never submerge it in water or place it in the dishwasher.

Because this board is handmade from natural Black Walnut, each piece features unique grain patterns, color variations, and sapwood streaks. You can expect your board to have its own distinct character that differs slightly from the images shown.

The feet are integrated into the design to provide essential stability and airflow beneath the board, which helps prevent moisture buildup. They are not intended to be removed.

The substantial thickness provides a heavy, stable base that won't slide or shift while you are chopping or carving. This weight also ensures the board remains flat and warp-resistant through years of regular use.