Kyocera Wok

Yes, the wok features a flat-bottom design specifically engineered for stability and efficient heat transfer on all cooktop surfaces, including induction, gas, electric, and halogen.

Yes, the wok is oven-safe up to 400°F, which allows you to transition from stovetop searing to oven roasting or finishing without switching pans.

The ceramic coating is formulated to be free from PTFE, PFOA, and cadmium. This means you can cook at high temperatures without worrying about the release of harmful chemicals often associated with traditional nonstick coatings.

The wok weighs 5.9 lbs. To assist with handling, it includes a stay-cool helper handle opposite the main handle, making it easier to lift and maneuver safely even when the pan is full.

Yes, the included tempered-glass lid features a built-in steam-release vent, which helps prevent boil-overs and allows you to monitor your food without lifting the lid and losing heat.

While the main handle is made of durable stainless steel, it is designed to stay cool during standard stovetop cooking. However, always use an oven mitt when transferring the pan from the oven, as the entire unit will be hot.