Fante's Garganelli & Gnocchi Pasta Maker

Yes, this board is quite versatile. While it is designed for garganelli, the ridges are perfectly spaced for shaping gnocchi and cavatelli as well.

Because it is made of natural wood, you should avoid submerging it in water or putting it in the dishwasher. Simply wipe it down with a dry cloth or use a stiff brush to remove any dried flour or dough particles.

Yes, it includes a wooden dough cutter, which is essential for portioning your pasta dough into the correct sizes before rolling them over the ridges.

The ridges serve two purposes: they create the traditional texture associated with these pasta shapes and, more importantly, they create grooves that help your sauce cling to the pasta rather than sliding off.

Since it is unfinished wood, you may want to occasionally rub it with a food-safe mineral oil if the wood starts to look dry. This helps preserve the material and prevents it from cracking over time.