Pastry Cutter

While the blade is stainless steel, it is designed for cutting and scraping. To avoid scratching or damaging silicone baking mats or delicate non-stick surfaces, use a gentle touch or opt for a plastic scraper instead.

The markings are clearly etched directly into the stainless steel blade. This ensures they won't fade, rub off, or wear away over time, even with frequent use and dishwasher cycles.

Yes, the handle features a contoured design specifically shaped to provide a secure, ergonomic grip. It is balanced well for most hand sizes, making it easy to maneuver when portioning dough or scraping down your workspace.

The blade is designed to be effective for cutting through dough, but it is not a knife-sharp edge. It is sharp enough to portion cookie or pizza dough cleanly without being dangerous to handle during cleanup.

This scraper is dishwasher safe and constructed from durable stainless steel, which is resistant to rust. However, for the longest lifespan, we recommend drying it thoroughly after the cycle finishes.