Mac Chef Series BF-HB-70 Chef's Knife
Best versatile chef's knife for home cooks seeking professional Japanese precision.
This Japanese-made blade brings professional-grade precision to the home kitchen in a compact, highly maneuverable size. The non-stick coating and all-steel construction make it a low-maintenance workhorse, though you sacrifice the traditional feel of a wooden handle for its sleek, utilitarian grip.
$77.95
at
Northwestern Cutlery
Who it's for
- Home cooks seeking effortless, long-lasting precision cutting
- Chefs preparing large meals needing reduced hand fatigue
- Culinary enthusiasts requiring one reliable tool for diverse tasks
Who should skip it
- Users prone to rough handling or cutting on hard surfaces
- Budget-conscious shoppers looking for entry-level kitchen gear
- Busy cooks preferring low-maintenance, dishwasher-safe cutlery
Performance breakdown
Edge Retention
High-carbon stainless steel holds a razor-sharp edge through extensive daily prep.
Maneuverability
The compact 180mm blade offers exceptional control for intricate cutting tasks.
Ergonomic Comfort
Balanced weight distribution makes extended chopping sessions feel effortless and natural.
Corrosion Resistance
Advanced stainless composition effectively resists rust even in humid kitchen environments.
Food Release
The non-stick black coating prevents ingredients from clinging to the blade.
Build Integrity
Japanese manufacturing standards ensure a robust, long-lasting tool for home chefs.
Key Specs
Blade Length
8 inches
Blade Material
Japanese Stainless Steel
Handle Material
Stainless Steel
Blade Edge
Straight Edge
Country of Origin
Japan
Blade Finish
Polished
Knife Type
Chef's Knife
Set or Individual
Individual Knife
Full Tang
False
Dishwasher Safe
False
Know before you buy
Still have a question?
Ask Metto anything about the Mac Chef Series BF-HB-70 Chef's Knife before you decide.
