BAMBOO BAY Wooden Corner Spoon

Pakkawood is an engineered material made by layering thin sheets of hardwood veneer with resin and compressing them under high heat. This process creates a material that is significantly more durable and moisture-resistant than traditional hardwood, while maintaining the natural look and feel of wood.

The dual-corner design serves two distinct purposes. The angled corner is engineered to reach into the tight edges of pots and pans for thorough scraping, while the rounded side is better suited for stirring and folding ingredients without missing spots.

Yes. Because it is crafted from wood, it is gentle on surfaces and will not scratch or damage non-stick coatings, enamel, or delicate bakeware.

To preserve the wood, hand wash the spoon with warm water and mild soap, then dry it immediately. Avoid soaking it in water or putting it in the dishwasher, as prolonged moisture can cause the material to warp or crack over time.

The 12-inch length is a standard, versatile size that provides enough reach for deep stockpots and Dutch ovens while remaining comfortable to handle for smaller tasks like sautéing in a skillet.