Avacraft Frying Pan

No, this stainless steel pan does not require seasoning. For the best results, we recommend heating the pan on medium heat for a minute or two before adding oil to create a natural non-stick surface.

Yes, the handle is designed to stay cool to the touch during standard stovetop cooking. However, if you use the pan in the oven, the handle will become hot and you should use an oven mitt.

Yes, the interior features a special matte finish that is designed to resist scratches. While it is more durable than non-stick coatings, using metal utensils carefully will help maintain the pan's appearance over time.

Yes, the 5-ply capsule bottom is fully induction compatible. It also performs reliably on gas, electric ceramic, and halogen cooktops.

The integrated side spouts are designed to provide a clean, controlled pour for sauces, oils, or pan drippings. They significantly reduce the chance of spills or drips running down the side of the pan.

While the stainless steel pan itself is durable, the glass lid is intended for stovetop use to monitor cooking progress. We recommend checking the manufacturer's specific temperature limits if you intend to use the lid inside the oven.