Shun Cutlery Shear
Best versatile cutting duo for home cooks who value precision.
These shears bring professional-grade precision to everyday kitchen tasks, from breaking down poultry to delicately mincing herbs. While they lack the singular focus of a dedicated knife, the ability to separate the blades for a deep, hygienic clean makes them an indispensable upgrade for any serious cook.
$119.95
at
Everything Kitchens
Who it's for
- Meal preppers needing specialized tools for diverse ingredients
- Home cooks seeking heirloom-quality kitchen tools
- Culinary enthusiasts demanding effortless, razor-sharp cutting performance
Who should skip it
- Budget-conscious shoppers prioritizing value over brand prestige
- Busy cooks preferring low-maintenance, dishwasher-safe kitchen gear
- Minimalists wanting a single, all-purpose kitchen shear
Performance breakdown
Cutting Precision
The 16-degree edge delivers surgical accuracy for delicate herb preparation.
Versatility
Handles everything from tough poultry bones to fragile basil leaves effortlessly.
Maintenance Ease
Detachable blades make deep cleaning and sanitation a simple, quick task.
Ergonomic Comfort
Ambidextrous padded grips reduce hand fatigue during repetitive kitchen prep work.
Material Durability
Japanese 420J2 stainless steel offers excellent corrosion resistance and edge retention.
Functional Design
Integrated notches provide clever utility for stripping herbs and cutting stems.
Key Specs
Blade Material
Japanese 420J2 Stainless Steel
Handle Material
Polymer
Handle Color
Black
Overall Length
9.1 inches
Blade Length
6.0 inches
Blade Edge
Micro-Serrated Edge
Origin
Japan
Weight
12.8 ounces
Integrated Functions
Bone Notch, Herb Stripper
Disassembles for Cleaning
Yes
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