Martha Stewart Gallen Cake and Baking Pan
Best rectangular pan for home bakers seeking effortless release and even browning.
This is the workhorse your kitchen needs for everything from brownies to sheet cakes. The carbon steel construction delivers the even heat distribution usually reserved for professional gear, while the nonstick coating ensures your bakes release perfectly every time. It trades artisanal charm for pure, reliable utility.
$25.00
at
Amazon
Who it's for
- Bakers wanting seamless release and quick cleanup
- Precision bakers needing consistent, even heat distribution
- Home cooks prioritizing a stylish, modern kitchen aesthetic
Who should skip it
- Heavy users seeking a lifetime, scratch-proof finish
- Busy cooks requiring dishwasher-safe convenience
- Chefs preparing recipes that demand high-heat searing
Performance breakdown
Heat distribution
Carbon steel construction provides reliable, consistent browning across the entire surface.
Release performance
Superior nonstick coating ensures delicate cakes slide out without sticking.
Build durability
Sturdy gauge steel resists warping under high oven temperatures.
Cleaning ease
Hand-wash requirement prevents the convenience of dishwasher-safe maintenance.
Versatility
Standard dimensions make this a workhorse for brownies, cakes, and casseroles.
Aesthetic appeal
Modern cool grey finish looks sophisticated in any contemporary kitchen.
Key Specs
Dimensions
13 x 9 Inch
Shape
Rectangular
Material
Nonstick Carbon Steel
Color
Cool Grey
Nonstick Coating
Yes
Dishwasher Safe
No
PFOA Free
No
Pan Type
Sheet Cake Pan
Number of Cavities
0
Length
13 inches
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