USA Pan 1145LF Loaf Pan
Best loaf pan for home bakers seeking professional-grade, non-stick results.
This is the gold standard for home bakers who want bakery-quality crusts without the headache of sticking. While the heavy-duty aluminized steel requires a bit more care than flimsy alternatives, the professional-grade release and consistent heat distribution make it an essential upgrade for your kitchen.
$22.99
Who it's for
- Home bakers seeking consistent, professional-quality crusts
- Busy cooks wanting quick release and easy cleanup
- Serious bakers investing in long-lasting, warp-resistant equipment
Who should skip it
- Home cooks who prioritize dishwasher convenience
- Bakers accustomed to using metal utensils
- Budget-conscious shoppers looking for entry-level bakeware
Performance breakdown
Release performance
Proprietary silicone coating ensures loaves slide out without any sticking.
Heat distribution
Aluminized steel construction promotes consistent browning across all sides.
Structural integrity
Heavy-gauge steel resists warping even under high oven temperatures.
Cleaning ease
Smooth non-stick surface makes hand washing quick and effortless.
Baking versatility
Ideal dimensions for everything from sandwich bread to dense meatloaf.
Build quality
Professional-grade materials manufactured with impressive attention to detail.
Key Specs
Baking Surface Dimensions
9 x 5 x 2.75 inches
Material
Aluminized Steel with AMERICOAT® non-stick silicone coating
Coating is PTFE, PFOA, and BPA free
Loaf Capacity
1.25 lb
Non-stick coating
True
PFOA-free
True
Dishwasher safe
False
Perforated design
False
Lid included
False
Freezer safe
False
Know before you buy
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Ask Metto anything about the USA Pan 1145LF Loaf Pan before you decide.
