Caraway Ceramic Nonstick Rondeau

A rondeau is a wide, shallow pan with straight sides and two loop handles. While a sauté pan typically has a long handle for tossing, the rondeau's dual-handle design makes it easier to lift and maneuver when full, and its shape is specifically optimized for braising, searing, and simmering large batches.

Yes, the Caraway Rondeau is fully compatible with induction, gas, electric coil, and electric smooth-top stoves.

Yes, the pan features a mineral-based ceramic coating that is free of PTFE (Teflon), PFOA, and other heavy metals, ensuring no toxic fumes are released even if the pan is accidentally overheated.

This rondeau is oven-safe up to 550°F, allowing you to easily transition from searing on the stovetop to finishing dishes in the oven.

Yes, the included matching lid is designed to sit securely on the pan, effectively trapping moisture and heat to ensure consistent cooking results during slow-braising or simmering.

To preserve the non-stick coating, we recommend hand washing with warm, soapy water and a soft sponge. Avoid using metal utensils or abrasive scouring pads, as these can scratch and degrade the ceramic surface over time.