Scanpan Classic Grill Pan
Best indoor grill pan for home cooks wanting easy, healthy searing.
This pan brings the char and flavor of outdoor grilling indoors without the hassle of charcoal or gas. While you sacrifice the smoky depth of an open flame, you gain a durable, nonstick surface that makes cleanup effortless and ensures your weeknight steaks and vegetables are seared perfectly every time.
$107.96
at
Scanpan USA
Who it's for
- Home cooks prioritizing easy food release and quick cleanup
- Chefs needing consistent, even heat across the entire surface
- Health-conscious diners wanting restaurant-style grill marks and fat drainage
Who should skip it
- Steak lovers seeking high-heat, deep-crust searing capabilities
- Cooks preferring lightweight pans for easy handling and tossing
- Minimalists needing a versatile pan for general sautéing tasks
Performance breakdown
Sear performance
Raised ridges deliver distinct, professional-grade char marks on proteins and vegetables.
Heat distribution
Pressure-cast aluminum core eliminates hot spots for consistent, edge-to-edge cooking results.
Release capability
Proprietary STRATANIUM coating makes flipping delicate items effortless and cleanup remarkably simple.
Durability
Metal-utensil safe surface withstands rigorous daily use without compromising nonstick integrity.
Versatility
Oven-safe up to 500°F allows for seamless stovetop-to-oven finishing techniques.
Ergonomics
Stay-cool handle design ensures a secure, comfortable grip during high-heat searing.
Key Specs
Pan material
Aluminum
Material
Recycled cast aluminum
Nonstick surface
STRATANIUM
Size
10.5 inches
Griddle & grill pan type
Grill Pans
Handle type
Stay-cool black handle
Handle material
Bakelite with patented rivetless locking system
Oven safe up to 500 degrees F
Dishwasher safe
Country of Origin
Denmark
Know before you buy
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Ask Metto anything about the Scanpan Classic Grill Pan before you decide.