Le Creuset Heritage Covered Baker

Yes, Le Creuset stoneware is oven-safe and can withstand broiler temperatures. However, we recommend keeping the dish at least 2.5 inches away from the heat source to avoid thermal shock.

The stoneware lid is designed to sit securely on the baker, effectively trapping steam and heat. This makes it ideal for slow-cooking casseroles or keeping dishes warm after they come out of the oven.

The high-quality enamel interior is specifically engineered to be non-porous and resistant to staining. It will not absorb odors or flavors, even when used with acidic ingredients.

It is best to avoid extreme temperature changes. Allow the baker to reach room temperature before placing it in a hot oven to prevent the stoneware from cracking due to thermal shock.

The baker weighs 10.5 pounds on its own, so it is a substantial piece of cookware. We recommend using both hands and sturdy oven mitts when moving it, especially when it is filled with a heavy meal.

The Azure Blue is an exclusive colorway for this specific baker. While it coordinates beautifully with other Le Creuset collections, it is a unique finish for this model.