Victoria Cast Iron Skillet

It arrives pre-seasoned with non-GMO, kosher-certified flaxseed oil, so it is ready to use right out of the box. While you can start cooking immediately, many home cooks prefer to add an extra layer of seasoning to build up the non-stick surface over time.

While the manufacturer notes the lid, handle cover, and scraper are dishwasher-safe, it is generally best practice to hand-wash the cast iron skillet itself. Dishwashers can strip away the seasoning you have worked hard to build, leading to rust and sticking.

The included tempered glass lid is heat-resistant up to 350°F. If you are planning to sear or bake at temperatures higher than that, you should remove the lid and use the skillet uncovered.

Yes, this skillet is fully compatible with smooth surface induction cooktops. Its iron construction provides excellent heat distribution, making it a reliable choice for induction heating.

The skillet itself is incredibly durable and can withstand temperatures up to 1,000°F, making it safe for use on stoves, ovens, grills, and even over an open campfire. Just remember that the glass lid has a much lower heat threshold of 350°F.

This is a heavy-duty piece of cookware weighing approximately 10.98 pounds. Its substantial weight is a key factor in its ability to retain heat and provide consistent cooking results.