Restaurantware Met Lux Cake Pan
Best professional-grade pan for bakers creating perfectly symmetrical layer cakes.
These straight-sided tins are the secret to achieving professional, sharp-edged cakes that look as good as they taste. While the anodized aluminum demands a bit more care than non-stick alternatives, the trade-off is superior heat conduction and a flawless release that makes stacking layers effortless.
$18.49
at
Amazon
Who it's for
- Bakers seeking consistent, professional results without hot spots
- Pastry chefs aiming for perfectly stacked, straight-edged layer cakes
- Home cooks needing durable, freezer-to-oven versatility
Who should skip it
- Budget-conscious shoppers needing multiple pans for tiered cakes
- Busy home cooks preferring the convenience of dishwasher-safe cookware
- Small households with limited kitchen storage or baking needs
Performance breakdown
Heat Conductivity
Anodized aluminum construction ensures rapid, uniform heat distribution for consistent browning.
Release Performance
Greaseproof surface minimizes sticking for clean, professional cake removal.
Structural Integrity
Straight-sided design maintains perfect geometry for flawless, stackable layer cakes.
Thermal Versatility
Handles extreme temperature shifts from freezer to oven with ease.
Cleaning Efficiency
Smooth finish allows for quick, effortless cleanup after heavy baking sessions.
Build Durability
Robust aluminum build resists warping even under high-frequency professional use.
Key Specs
Material
Aluminum
Shape
Round
Size
12" x 3"
Item Diameter
12 Inches
Product Dimensions
12"D x 12"W x 3"H
Upper Temperature Rating
390 Degrees Fahrenheit
Item Weight
13 ounces
Included Components
1 Cake Pan
Know before you buy
Still have a question?
Ask Metto anything about the Restaurantware Met Lux Cake Pan before you decide.
