Lodge Cast Iron Snowflake Skillet

The snowflake design is embossed on the bottom exterior of the skillet, so it does not impact the interior cooking surface. The interior remains a smooth, traditional cast iron surface that performs exactly like a standard 12-inch Lodge skillet.

No, the silicone handle holder is designed for stovetop use only. You should remove it before placing the skillet in the oven, as the silicone is not intended to withstand prolonged exposure to high oven temperatures.

Yes, this skillet is fully compatible with induction cooktops. Because it is made of cast iron, it is naturally magnetic and will heat efficiently on induction surfaces.

After each use, hand wash the skillet with warm water and a mild soap if needed, then dry it immediately and thoroughly. Apply a very light layer of vegetable oil to the surface while the pan is still warm to maintain the non-stick seasoning.

At 7.4 pounds, this is a substantial piece of cookware. While it is heavy, the weight is necessary for the superior heat retention and durability that cast iron is known for.

Yes, cast iron is incredibly durable and can withstand metal spatulas and spoons. In fact, using metal utensils can help smooth out the seasoning over time, though you should avoid scraping the surface aggressively.